寫意一刻

After 7 hours of office works and 2 hours of houseworks, this is the best moment of the day:

1.1/8個椰菜, 洗淨, 切碎
2.罐裝吞拿魚, 去油, 搞碎
3.啡蛋四隻, 發好, 加入少量粟粉, 繼少加入吞拿魚及椰菜, 搞均成蛋醬
4.燒熱油鍋, 中火加入蛋醬, 後轉小火, 上蓋至蛋派表面凝固
5.淋上鰻魚汁, 洒上木魚絲即可